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Thanksgiving 2023 is a wrap! With Thanksgiving comes the aftermath of a post-meal kitchen full of leftovers. You might find a half-bag of potatoes that couldn’t fit into the casserole, offcuts of carrots or rutabagas that you forgot halfway through the cooking storm, and more often than not, slices and carvings of turkey — all ingredients that are ripe for repurposing.
We’re here to put your Thanksgiving scraps to good use, with an easy, one-pot wonder of a leftover-saver dish — turkey curry! All it takes is just to saute the curry kit, simmer in coconut milk, and cook all the leftover vegetables and turkey in the curry base. It’s as easy as Homiah Malaysian Red Curry always is, and with cooked leftovers, takes half the time to whip up!
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